Collagen SchoggiPlättli Max Chocolatier
€ 19,90
Formettā x Max Chocolatier
Beauty and Wellbeing, Reimagined in Chocolate
Formettā’s clinical‑grade bioactive collagen peptides and mineral-rich pearl powder—used in our Essential formula—combine with Max Chocolatier’s antioxidant-rich cacao to nourish you from the inside out.
WHY CACAO?
High‑flavanol cacao supports healthy circulation, protects skin from oxidative stress, and helps maintain hydration and elasticity—all from within. It also boosts mood, focus, and mental clarity through naturally occurring bioactive compounds.
WHY COLLAGEN?
Our bioactive collagen peptide and pearl powder blend is clinically shown to boost your body’s collagen production, supporting skin health, joint and bone strength, and all-around vitality.
TOGETHER:
A Swiss-crafted treat for vibrant skin, resilient joints, strong bones, and a radiant you—deliciously.
This is chocolate with purpose.
What People Are Saying
“I wanted to tell you that my hair has grown back. My damaged skin from a lifetime and the blazing sun is repairing itself before my eyes. God only knows what it’s doing for my insides. I need more.”
“I’ve been so pleased to have found Formettā to incorporate into my daily routine. It is a quality product full of beneficial nutrients for my whole body. The extra bonus is my skin looks and feels amazing!”
“My partner and I have taken Formettā for 3 months. He has stopped complaining about his knee and back problems and my finger is also better… my nails are stronger too… But the most visible difference I think I noticed is my face. Many people have told me that my face looks better… my pores are reduced, and my Rosacea has dramatically improved.”
“Since I have started with Formettā, my skin is less dry, stronger nails and very good digestion (hahaha).”
“I had dry, flaky skin my whole life, even when I was a child. Since I started Formettā 6 months ago my skin has completely changed. I don’t need moisturize anymore, even in winter and my skin is perfectly hydrated. And as a bonus I haven’t had a single broken nail either.”
“I literally can’t live without Formettā.”
| Weight | 0,095 kg |
|---|---|
| Flavour |
Chocolate |
| Verpackung |
Box |
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SHIPPING & RETURNS
Shipping
We offer free shipping within Switzerland for all orders over CHF 100. Order are shipped via Swiss Post and all orders are processed within 24-48hrs (business days only).
Returns
We can only accept returns for damaged goods that are not opened. Please note, all return requests must contact support@formetta.com within 2 weeks of receiving your order.
Due to regulations, we can’t accept any refunds for open packages. Unfortunately, we also can’t accept returns or refunds for ‘change of mind’ once a purchase has been made.
Our partnership with Max Chocolatier is grounded in solid science. Research shows that cacao is much more than a treat. Cacao, which comes from the cacao tree and is the main ingredient in chocolate, is exceptionally rich in polyphenols, especially flavonoids like epicatechin, catechin, and procyanidins.
Research-backed benefits of Cacao include:
- Cardiovascular Benefits: Cacao intake reliably improves blood vessel function, lowers blood pressure, promotes healthy blood lipid profiles, and reduces cardiovascular disease risk, largely via increased nitric oxide production, a key vasodilator for healthier circulation and blood pressure.
- Skin Protection & Anti-Ageing: Cacao helps help protect the skin from sun damage, oxidative stress, and support its natural collagen matrix. Trials show flavanol-rich cacao increases skin hydration, elasticity, and reduces visible wrinkles.
- Brain, Mood & Cognitive Function: Cacao boosts blood flow to the brain, can enhance cognitive performance (especially under stress), and positively affects mood through biologically active compounds such as anandamide (aka bliss molecule) and methylxanthines (theobromine, caffeine).
- Metabolic health: Research links cacao intake to improved blood sugar control, reduced inflammation, and possible support for weight and appetite regulation.
- Circulation & Mitochondrial Function: Clinical trials show cacao improves capillary density, mitochondrial function in muscle, and walking performance in patients with circulatory concerns
- Antioxidant & Anti-Inflammatory Effects: Cacao flavanols scavenge free radicals, reduce inflammation, and may lower the risks of chronic diseases, including some cancers
For real health benefits, purity and quality are everything. Max Chocolatier’s commitment to ethical sourcing and traditional Swiss methods ensures our chocolate is both exceptionally delicious and rich in beneficial phytonutrients. Their expertise guarantees that each bar delivers not just an indulgent treat, but a meaningful dose of what makes cacao special.
Formetta’s bioactive collagen peptides have been clinically shown to improve skin firmness, elasticity, and moisture retention. When combined with the antioxidant and anti-inflammatory power of cacao, you get a chocolate that supports natural collagen maintenance and helps promote smoother, healthier-looking skin from within.
Nutritional Information
Cocoa beans, sugar, collagen 13%, cocoa butter, Madagascar vanilla
| Per 100 g | |
|---|---|
| Energy | 2312kJ (552 kcal) |
| Fat | 42.6 g |
| – of which saturated fatty acids | 26.4 g |
| Carbohydrates | 34.7 g |
| – of which sugar | 30.2 g |
| Protein | 7.5 g |
| Salt | 0 g |
Shelf life: 3 months
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